KITCHEN POP-UP! Good Friday Fish Menu

Come and enjoy a delicious Good Friday fish supper made by Claudiu from Fresh Pasta & More!

Choose from the following options:

Mains

Beer battered fish and chips served with minty mushy peas and tartare sauce £16

Pan fried seabass fillets with wild garlic butter, new potatoes and creamy wilted spinach £18

Desserts

Semifreddo all’amaretto £4

Tiramisu £4

Pre-booking only. Please email hello@fivebells.pub to reserve.

Food served from 6pm until 8.30pm.

Payment will be taken after you have enjoyed your meal.

Please notify us of any allergies or dietary requirements in advance.